The First Online Tamil Lifestyle Magazine

Food Ideas For Hosting A Tamil Thanksgiving

Author:   |  Published: October 12, 2014  |  Leave your thoughts

When you think of hosting a Thanksgiving meal, it’s hard to look beyond serving a turkey. But many Tamil families love to incorporate Tamil foods into mainstream holidays. Chef Pratheban Thurairajah, of Fusion By T, has come up with some dishes to help you bring a Tamil flavour to your Thanksgiving get together this year – in a visually stunning way to reflect the colours of the fall season.


Pittu with coconut sambal.


Basmati rice layered with various greens, shrimp, pappadum and fried fish.


Appam topped with various fruits.


Some great ideas for presenting egg and sweet appam, by incorporating fall colours.


It’s all in the presentation! Putting it all together.


Are you hungry yet?


Not sure what kind of wine to serve with Tamil foods? Check out some tips here.