The First Online Tamil Lifestyle Magazine

Food Ideas For Hosting A Tamil Thanksgiving

Author:   |  Published: October 12, 2014  |  Leave your thoughts

When you think of hosting a Thanksgiving meal, it’s hard to look beyond serving a turkey. But many Tamil families love to incorporate Tamil foods into mainstream holidays. Chef Pratheban Thurairajah, of Fusion By T, has come up with some dishes to help you bring a Tamil flavour to your Thanksgiving get together this year – in a visually stunning way to reflect the colours of the fall season.

 

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Pittu with coconut sambal.

 

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Basmati rice layered with various greens, shrimp, pappadum and fried fish.

 

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Appam topped with various fruits.

 

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Some great ideas for presenting egg and sweet appam, by incorporating fall colours.

 

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It’s all in the presentation! Putting it all together.

 

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Are you hungry yet?

 

Not sure what kind of wine to serve with Tamil foods? Check out some tips here.